Reclaiming the Spirit of American Distilling

Can Alcohol Beverage Brands Can Win in a Down Market? đșđž
Let me tell you something nobody in corporate marketing wants to admit: their current beverage branding playbook is broken.
While the big boys are busy pouring money into "disruption" and global expansion, the soul of the American spirits industry is being diluted: pun intended. But the March 2025 CGA by NIQ report? That was a wake-up call.
Theyâre not losing because consumers stopped caring. Theyâre losing because they stopped listening.
đ THE SPIRITS INDUSTRY IS BLEEDING: BUT THEREâS HOPE
Letâs talk facts:
- Spirits saw a 3.3% drop in value and a 5.5% drop in volume over the last 52 weeksă40â sourceă.
- Beer? Down.
- Wine? Down.
- Hard Seltzers? Crashing.
And yet, Spirits still held the largest share of total Bev/Alcohol dollars sold: a testament to their cultural weight and legacy.
Hereâs the real issue: while market share remains dominant, Big Liquorâs got a value Return on Sales (RoS) problem. Translation? Theyâre selling more, but profiting less. Thatâs not a supply chain issue. Thatâs a branding issue.
The fundamentals are sound. The culture is still there. The appetite still exists. But the narrative? Lost.
Itâs time to reclaim it.
đ„ AMERICAN WHISKEY ISNâT DEAD: ITâS JUST BEEN NEGLECTED
Letâs zoom in.
Whiskey still leads the pack in the U.S. spirits market, commanding nearly 25% of total sales. But inside the category, the real story is American Whiskey.
American Whiskey saw value share growth (the only major subcategory to do so) thanks to a lift in distribution. Consumers still want authentic, home-grown brands. Theyâre just tired of being force-fed inauthentic narratives built career ladder climbing marketing managers in boardrooms.
Itâs about time Big Liquor stopped trying to mimic European prestige and start celebrating American grit.
If youâre a spirit brand, ask yourself: what does your label say? Does it tell a story, or does it check a box?
When you walk into a store and see a bottle that screams Appalachia or Texas Hill Country or Smoky Mountains: you know it's real. And real beats trendy every single time.
Now is the time to double down on:
- Origin-driven storytelling
- Limited-edition micro-batches
- Direct-to-consumer experiences
These arenât just trends. Theyâre the future of American spirits.
đ” TEQUILA: THE UNEXPECTED HERO IN A SHAKY ECONOMY
Tequila pulled off a rare feat. It gained value in both the short-term and long-term windows. Over the past 52 weeks, it was the only major spirit category to register a gain in total dollar value:
- +2.4% in the last 12 weeks
- +0.4% across the year
And letâs not forget:
- Reposado? +15.9% YoY in value
- Flavored Tequila? +19.5%
- Extra Anejo? +40.5%
These arenât one-off wins. Theyâre signals.
Consumers want specificity. They want character. And they want brands that mean something.
White-label Tequila built in marketing labs with influencer partnerships wonât cut it anymore.
If youâre in the Tequila space, lean in on education. Teach your audience what makes Reposado different. What the heck Anejo even means. Position your brand not just as a drink, but as a cultural experience.
Want loyalty? Give them something to believe in.
đž FLAVORED VODKA: FLYOVER GOLD THAT EVERYONE IGNORED
While Silicon Valley was betting on ready-to-drink cocktails and celebrity wine drops, Flavored Vodka made a quiet comeback. And it did so in middle America.
- Value? Up.
- Volume? Up.
- Distribution? Wideningă40â sourceă.
People are tired of $18 drinks with zero flavor. They want punch. They want identity. And they want something that doesnât taste like watered-down marketing.
You know what sells?
- Blueberry Vodka from a family-run Kentucky distillery.
- Peppercorn-infused Vodka with a story about grandmaâs garden.
- Cranberry Maple for that seasonal feel.
The secret isnât the flavor. Itâs the story behind the flavor.
And guess what? These arenât trends that will fade by next quarter. These are lifestyle shifts that will define the next 5 years of spirits marketing.
đ§ BUILDING A 2025 SPIRITS STRATEGY: THE AMERICA FIRST WAY
You donât need more influencers. You need more integrity.
You donât need slicker labels. You need deeper stories.
Hereâs the America First beverage branding manifesto:
#1. ROOT YOUR BRAND IN REGIONAL PRIDE
Donât chase global appeal. Embrace local dominance. The more specific your identity, the stronger your community.
#2. PRIORITIZE QUALITY OVER GIMMICKS
Stop selling novelty. Start building trust. The best growth hack is consistency.
#3. SELL IDENTITY, NOT JUST LIQUOR
Youâre not just selling a drink. Youâre offering a ritual. A statement. A flag in the sand.
#4. CUT THE FAT
Your audience doesnât want a 20-person marketing committee. They want a founder with a voice. Strip it back.
#5. BE UNAPOLOGETICALLY PRO-AMERICAN
Celebrate U.S.-based production. Lean on American values. Consumers are hungry for brands that stand for something.
đ· FINAL POUR: IT'S TIME TO LEAD WITH GUT AND GRIT
The corporate playbook said, "Scale. Automate. Outsource."
That playbook is dead.
The future belongs to brands that go the other direction:
- Local first
- Craft-driven
- Owner-led
- Proudly patriotic
If youâre ready to build that kind of brand: the kind your granddad would be proud to drink: then the roadmap is clear.
Tell the truth. Stay local. Make it real.
Because in a world drowning in noise, authenticity isnât a luxury. Itâs your last competitive edge.
I am an Ad-Age, Emmy, Shorty, Telly, and Webby Award-Winning Social Media Strategist and Content Creator for outdoor lifestyle, adventure, travel, and recreation brands. With 20 years of expertise, Iâve become a cornerstone in the evolution of brand storytelling. My background in copywriting, brand strategy, and content creation has driven successful digital engagements for top food & beverage and outdoor lifestyle brands. Through dynamic storytelling and strategic content, I capture the spirit of adventure, creating narratives that inspire and connect with audiences.

adage, emmy, telly & webby award-winning digital marketing consultant for purpose-driven food & beverage brands.